CASTLE HILL

COSTI'S FRESH SEAFOOD

ABOUT US

Since 1991, when the Castle Towers Shopping Centre was originally expanded, ownership of the business was effectively passed down to its next-generation, and George Costi has since this time been at the forefront of its operation with his ‘hands-on’ expertise applied across all aspects of the business.
About

COSTI'S FRESH SEAFOOD

Our Seafood

The Costi’s Fresh Seafood was established by the Costi’s family in 1980.
Since 1991, when the Castle Towers Shopping Centre was originally expanded, ownership of the business was effectively passed down to its next generation, and George Costi has since this time been at the forefront of its operation with his ‘hands on’ expertise applied across all aspects of the business.

Select your Favorite Food

Select your products with our simple online system

Easy 3 Step Order

Place Your Order

Place your order and we will deliver fresh to your door.

Pay by cash on delivery, card or paypal.

Delivery

Delivery to Castle hill and surrounds

Easy 3 Step Order

Select your Favorite Food

Select your products with our simple online system

Pay by cash on delivery, card or paypal.

Place Your Order

Place your order and we will deliver fresh to your door.

Delivery

Delivery to Castle hill and surrounds

Costis Fresh Seafood

Weekly Specials

  • John Dory

    $24.99 Per Fish
    Minimum Weight Per Fish 1kg (Gross Weight)
    $24.99 Per Fish

    John Dory

    $24.99 Per Fish

    The flesh is creamy white with a dense texture similar to Dover sole, which holds up well during cooking. Ideal pan-fried or grilled, John Dory works well with Mediterranean flavours and peppery sauces.

    1 in stock

    • $ 0.00
    Select options
    Quick Buy
  • Small Whole Snapper

    $16.99 Per Fish
    Minimum Weight Per Fish 500 Grams (Gross Weight)
    $16.99 Per Fish

    Small Whole Snapper

    $16.99 Per Fish

    Small Whole Snapper are excellent baked with your favourite herbs and spices. Costis Fresh Seafood source the freshest Snapper daily.

    • $ 0.00
    Select options
    Quick Buy
  • Super Special
    Sashimi box

    Sashimi Box

    $79.99 Per Box

    $79.99 Per Box

    Sashimi Box

    $79.99 Per Box

    The ultimate Sashimi Box by Costis fresh seafood. Served best with fresh wasabi and soy.

    300 grams Salmon Sashimi
    300 grams Tuna Sashimi
    300 grams Kingfish Sashimi

     

    • $ 0.00
    Select options
    Quick Buy
Costis Fresh Seafood

Weekly Specials

  • John Dory

    $24.99 Per Fish
    Minimum Weight Per Fish 1kg (Gross Weight)
    $24.99 Per Fish

    John Dory

    $24.99 Per Fish

    The flesh is creamy white with a dense texture similar to Dover sole, which holds up well during cooking. Ideal pan-fried or grilled, John Dory works well with Mediterranean flavours and peppery sauces.

    1 in stock

    • $ 0.00
    Select options
    Quick Buy
  • Small Whole Snapper

    $16.99 Per Fish
    Minimum Weight Per Fish 500 Grams (Gross Weight)
    $16.99 Per Fish

    Small Whole Snapper

    $16.99 Per Fish

    Small Whole Snapper are excellent baked with your favourite herbs and spices. Costis Fresh Seafood source the freshest Snapper daily.

    • $ 0.00
    Select options
    Quick Buy
  • Super Special
    Sashimi box

    Sashimi Box

    $79.99 Per Box

    $79.99 Per Box

    Sashimi Box

    $79.99 Per Box

    The ultimate Sashimi Box by Costis fresh seafood. Served best with fresh wasabi and soy.

    300 grams Salmon Sashimi
    300 grams Tuna Sashimi
    300 grams Kingfish Sashimi

     

    • $ 0.00
    Select options
    Quick Buy

Oysters Kilpatrick Recipe

Ingredients

2 cups rock salt
24 oysters, shucked
2 tablespoons Worcestershire sauce
175g thin rashers rindless bacon, diced
2 tablespoons flat-leaf parsley leaves, chopped
lemon wedges, to serve

Step 1

Preheat grill on medium-high heat. Place rock salt, in a thick layer, on a baking tray or heatproof plate. Arrange oysters (in their half-shells) on rock salt.

Step 2

Sprinkle Worcestershire sauce over oysters. Top with bacon. Grill, on the salt, for 5 to 8 minutes or until bacon is crisp. Sprinkle with parsley. Serve with lemon.

Show All Recipes

Oysters Kilpatrick Recipe

Ingredients

2 cups rock salt
24 oysters, shucked
2 tablespoons Worcestershire sauce
175g thin rashers rindless bacon, diced
2 tablespoons flat-leaf parsley leaves, chopped
lemon wedges, to serve

Step 1

Preheat grill on medium-high heat. Place rock salt, in a thick layer, on a baking tray or heatproof plate. Arrange oysters (in their half-shells) on rock salt.

Step 2

Sprinkle Worcestershire sauce over oysters. Top with bacon. Grill, on the salt, for 5 to 8 minutes or until bacon is crisp. Sprinkle with parsley. Serve with lemon.

Show All Recipes

Sign up to our newsleter to be
notified of any specials

About Costis Fresh Seafood

Sign up to our newsleter to be
notified of any specials

About Costis Fresh Seafood